- Offbeat
My journey into deer stalking
BASC member Damian Conway describes how undertaking the DSC1 sparked his passion for deer stalking.
- Offbeat
A deer sized gap – my DSC1 experience
BASC regional officer Hannah Turner describes the experience of undertaking her DSC1.
- Offbeat
Shooting male deer during their breeding seasons
The UK venison market is not in good shape. Can stopping shooting deer during the rut help boost sales? James Sutcliffe looks for a solution.
Deer
‘A rustle, then a bang and we had our deer’
While hunting with an expert stalker, Xanthe Clay wonders why we are still afraid to cook with venison, one of the healthiest and most delicious meats.
Deer
Britain’s woodlands face deer invasion as demand for wild venison drops due to cheaper meat imports and less demand during lockdown
Britain’s woodlands face being overrun with deer because the market for wild venison has collapsed.
- Features
Get down to business – our guide to selling venison locally
Taste of Game and BASC have prepared a quick guide on how to start your own venison business during these challenging times.
- Latest news
Campaign launched to get venison market back on track
The working group will focus on strengthening existing markets and opening new channels.
- Offbeat
More buck for your bang
Sam Walker offers some advice on how to maximise your stalking opportunities when the time arises.
- Latest news
BASC deer stalking schemes back open for business
In the first act of business as usual BASC’s deer stalking schemes across England are reopening from this week.
